Introduction Fusarium species are important pathogens in agriculture and animal production, capable of causing several diseases in plants and animals. Among the most
Introduction Mycotoxins are toxic secondary metabolites produced by fungi that can contaminate feed and pose a major threat in aquaculture. These toxic compounds can
Aquaculture, the world’s fastest-growing food production sector, requires nutritional solutions adapted to the specific needs of the farmed species, as well as supplements and
Introduction When it comes to rationing dairy cows or steer, there is a trend to not consider mycotoxins contamination as a parameter for silage quality.
Introduction The escalating global demand for food, compounded by a burgeoning human population, underscores the pressing need for sustainable solutions. Aquaculture emerges as a
Ensuring the safety of raw materials and food has become a significant challenge for animal production over the past decades. Today, the livestock industry
The company that provides effective solutions against mycotoxins.
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