Once again, BIŌNTE will take part in the International Production & Processing Expo (IPPE) 2026, one of the most prominent global events for the animal protein, nutrition, and processing industry.

The event will be held from January 27 to 29 at the Georgia World Congress Center, and the BIŌNTE team can be found at stand A645.

In addition, on this occasion, we will participate in two highlighted activities within the official program:

TECH TALK – Conference
“How to mitigate the effects of mycotoxins on the immune system of poultry?”
Dr. Insaf Riahi
Thursday, January 29 at 10:00 a.m.
Theater: A244

International Poultry Scientific Forum (IPSF) – Poster Presentation
“Efficacy of a liquid solution based on grape and olive extracts: evaluation of oxidative stress and antioxidant activity against Salmonella spp. and E. coli in an in vitro intestinal model (Caco-2)”