Aquaculture, the world’s fastest-growing food production sector, requires nutritional solutions adapted to the specific needs of the farmed species, as well as supplements and
Introduction The escalating global demand for food, compounded by a burgeoning human population, underscores the pressing need for sustainable solutions. Aquaculture emerges as a
Introduction In recent years, the number of companion animals has increased significantly worldwide; and with it, the attention paid to their care
Definition, etymology and general principles Mycotoxins were first recognised over 5,000 years ago in China, but their effects were not scientifically documented until 1962,
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